Véronique Drouhin, oenologist at Maison Joseph Drouhin, talks about the Givry appellation. It sets out the priority markets for the appellation (Europe, Mexico, Korea, New-Zealand), its success in the catering sector and even with airlines companies. You will also discover which famous people Véronique thinks of when she evokes Givry, or what food to pair with those wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” show (June 2018).
More information : https://www.bourgogne-wines.com/our-wines-our-terroir/the-bourgogne-winegrowing-region-and-its-appellations/givry,2458,9253.html?&args=Y29tcF9pZD0yMjc4JmFjdGlvbj12aWV3RmljaGUmaWQ9MzEyJnw%3D
The Givry appellation seen by Véronique Drouhin
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